My wife and I spent the day together a couple of months ago for our 21st anniversary. We didn’t have any big plans, we just wanted to spend the day together. We drove down to Winter Park where she had mentioned that she’s wanted to try out this restaurant called the Winter Park Fish Co. I have to say that I was totally “hooked” (punny right?) with this place. What a great find. It’s a stand alone place that isn’t on Park Ave. With the architectural design they have really made the experience feel like a wharf / fish market. The menu is a bit pricy, but you would expect that if you are getting really nice, fresh fish. And that we did! It was kind of a rainy day which made it a little too cold for us to sit inside. Our waitress was awesome and moved us outside where they have these heaters right besides the high tops (this was April). The heaters look like flat screens with pictures of flames and heat that comes out the bottom. Back to the fish! We started out with an order of hush puppies. For some reason I’m not sure you can have a fish experience without hush puppies. Let me just say that the puppies were barking to you that something good was on the way. I had ordered the Mahi Sandwich and Gidget had the Guatemala Mahi Mahi which is topped with a fresh cranberry jalapeño chutney. Both were absolutely delicious. There is no doubt that we will be going back.